From the kitchen of our Executive Chef, Edward Roszak: 
This blog posting will revolve around reducing our impact on the earth and improving sustainability in the kitchen, for our health and in our everyday lives. Here are some simple steps to improve our footprint on this amazing, irreplaceable planet.

Use your mind.  If it feels wasteful [...]

The floral décor of an event can make or break an affair. It can transform a bland ballroom into a magical space full of interest, allure, and leave a lasting impression your guests won’t soon forget. These recent trends can aid in making your event striking and memorable.
Creativity
There is no doubt, times are tough. [...]

WHAT SHOULD YOU SERVE AT YOUR NEXT EVENT?
Food Trends in the Event Industry
The question of menu planning is always important, as it is a major component in setting the right tone for your event. Having the right food options make your event memorable. Recent trends in the culinary world can help when creating your perfect menu. [...]