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Chef’s Tip: The Art of Catering Events

Posted March 15th, 2010 by admin | No Comments

From our Executive Chef, Edward Roszak: 
This month’s delicious installment will discuss my personal take on adapting ala carte gourmet restaurant principals to independent catering, and how it affects food quality and service. When I was going through the motions of interning, studying and working for experience, I always looked at catering as a lost art.  

Catering [...]

Under Food Trends, budget ideas

Wine Pairing In Los Angeles

Posted March 1st, 2010 by admin | No Comments

Reds, whites, sparkling, and dessert, let’s be honest, wine is taking over!  Looking for a fun atmosphere with a variety of wine? Los Angeles is filled with trendy places for those of you who enjoy a good glass of wine or even for those looking to try something new.  Tired of crowded bars? Wine bars [...]

Under Entertainment, Event Trends, Food Trends, Local Events

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